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Winter Citrus Salad on plate with burgundy napkin

Winter Citrus Salad with Orange Honey Dressing

Ana | Claudia's Table
Inspired by the bounty of beautiful citrus this time of year, this Winter Citrus Salad with Orange Honey Dressing is just as delicious as it looks. This Winter salad combines the beauty of red romaine lettuce, Cara Cara oranges, cucumbers, jalapeños, pomegranate arils, mint, cilantro and oregano.
5 from 3 votes
Prep Time 5 mins
Assembling the salad 5 mins
Total Time 10 mins
Course Appetizer, Brunch, Salad, Starter
Cuisine American, Californian
Servings 4
Calories 228 kcal


  • Platter


  • 8 whole Red romaine lettuces leaves or red leaf, butter or gem lettuce
  • 1/2 whole jalapeno chile pepper fresh, sliced
  • 1/2 whole cucumber peeled and sliced
  • 1 whole Orange, Cara Cara, navel or blood orange peeled and sliced
  • 1/2 cup Pomagranate arils or seeds
  • 1 cup Cilantro, Mint and Oregano, fresh leaves only
  • 1/2 cup Orange Honey Dressing


How to assemble the salad

  • Arrange the lettuce on a platter first, then add cucumber slices, orange slices, jalapeño slices, generously sprinkle pomegranate arils on the salad.
  • And finally top with lots of herb leaves. Remove the leaves from the stems and sprinkle generously.
  • Add the dressing right before serving. This Winter Citrus Salad does not keep long after dressing it, so make sure to eat every tangy, delicious bite!



Serving: 2cupsCalories: 228kcal
Keyword Blood Orange, citrus, Citrus salad, healthy, seasonal, winter salad

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