Easy Lemon Dijon Dressing
Bright, fresh Lemon Dijon Dressing.
- 1/4 cup lemon juice
- 1/4 cup olive oil extra virgin
- 1/4 tsp kosher salt
- 2 cloves garlic minced
- 1 tsp sugar use can use 3/4 tsp to 1 tsp or you can add honey or agave syrup. If using honey or agave start with 1/2 tsp.
- 1/8 tsp pepper to taste
- 1 tsp mustard Dijon
Serving: 2tbspCalories: 66kcal
Nutritional information is calculated online and should be used as a guide.
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