This is my go to method for roasting all vegetables. This recipe for Simple Balsamic Roasted Vegetables is an easy basic formula for roasting veggies. Depending on what I’m roasting, the basics are: Extra Virgin olive oil, salt and pepper + spices and/or vinegar of choice. This recipe is perfect for meal prep. This bowl of deliciousness was roasted for my Balsamic Roasted Vegetable Grain ... continue reading...
Weeknight Wonder – 30 minute meals
Summer Fruit Yogurt Breakfast Bowl
The Summer Fruit Yogurt Breakfast Bowl is a staple in our home. Most mornings, this is what we eat. It’s filling, healthy, and best of all easy. Another plus, these are perfect for meal prep and the double plus is that kids will love them as well! Ah the bowls! We love a bowl filled […]
Shrimp Ceviche Style Tostadas
This is my take on simple Mexican Shrimp Ceviche Style Tostadas. Ceviche is typically cooks in the acid of the citrus juices. If I buy frozen shrimp, I prefer to poach the shrimp and create more of a salad of the ingredients. Also when you order ceviche you have to eat it immediately, this will […]
Fast and Slow
Mexican Salpicón de Res
Mexican Shredded Beef Salad Estilo Norteño-Northern Style Mexican Salpicón de Res is a mouthwatering regional Mexican shredded beef dish served at room temperature or cold. The version I’m making today hails from the Northern region. It’s heavy on the Brisket, but has a lot of greens too. Roasted chiles, crispy radishes, avocado, tomato, onion, cilantro […]
Fast and Easy Beef Chili
INSTANT POT AND SLOW COOKER Sometimes comfort food doesn’t have to be complicated. This Fast and Easy Beef Chili is one of those hearty soups that you can fancy up or down. In this case it’s simple and made fast using the Instant Pot. It’s equally delicious made in a slow cooker and you substitute […]
